recipesSome fun and creative ways to use Morning Glory Coffee Syrup
Directions: Combine cream cheese, sugar and salt until smooth. Beat in eggs one at a time until fully blended. Add vanilla and Morning Glory Old Fashioned Coffee Syrup and mix thoroughly. Pour into oreo cookie crust.
Directions: Combine syrup, cocoa and cinnamon in a medium saucepan until dissolved and consistency is smooth. Gradually stir in milk. Warm over medium heat, stirring constantly until hot. Do not boil. Remove from heat. Top with whipped cream before serving.
Directions: Cream shortening and sugar until very light and fluffy. Add other ingredients. Arrange by teaspoonfuls on a non-stick cookie sheet or baking stone. Bake at 350 degrees until edges are firm and top is dry (about 10 to 12 minutes).
The Stout Affair Recipe courtesy of The Cocktail Guru (www.thecocktailguru.com) "Beer-Tails" From NYC Craft Beer Festival Ingredients: (1 serving) 1 tsp. Morning Glory Coffee Syrup 6 oz. Brooklyn Brewery Dry Irish Stout pinch of ground cinnamon orange peel...
Subscribe To Our Newsletter
Stay up to date on the latest news and recipe ideas.
Morning Glory Coffee Syrup
P.O. Box 87053
South Dartmouth, MA 02748